Browse Books: Technology & Engineering / Agriculture / Animal Husbandry

What Your Food Ate: How to Restore Our Land and Reclaim Our Health By David R. Montgomery, Anne Biklé Cover Image
$18.95
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Defending Beef: The Ecological and Nutritional Case for Meat, 2nd Edition By Nicolette Hahn Niman Cover Image
$17.95
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Pastured Poultry Profits By Joel Salatin Cover Image
$35.00
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Farm Anatomy: The Curious Parts and Pieces of Country Life By Julia Rothman Cover Image
$18.99
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101 Ground Training Exercises for Every Horse & Handler (Read & Ride) By Cherry Hill Cover Image
$29.99
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Puz 1000 Chickenology: 1000 Piece Puzzle By Camilla Pintonato, Mia Johnson (Illustrator) Cover Image
By Camilla Pintonato, Mia Johnson (Illustrator)
$17.95
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Kick the Hay Habit: A Practical Guide to Year-Around Grazing By Jim Gerrish Cover Image
$35.00
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How to Speak Chicken: Why Your Chickens Do What They Do & Say What They Say By Melissa Caughey Cover Image
$16.95
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Management-Intensive Grazing: The Grassroots of Grass Farming By Jim Gerrish Cover Image
$40.00
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The Sustainable Homestead: Create a Thriving Permaculture Ecosystem with Your Garden, Animals, and Land By Angela Ferraro-Fanning, Temple Grandin (Foreword by) Cover Image
$25.00
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Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering By Adam Danforth Cover Image
$29.95
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The Independent Farmstead: Growing Soil, Biodiversity, and Nutrient-Dense Food with Grassfed Animals and Intensive Pasture Management By Beth Dougherty, Shawn Dougherty, Joel Salatin (Foreword by) Cover Image
$39.95
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